Michele and Anisa Iuliano planned to open a combination pasta and beer garden on the rooftop of their Financial District restaurant, Gnoccheria, in April. “That was my husband’s dream. And then COVID hit,” Anisa told The Post.
But this spring, while the couple was isolating in their New Jersey home, a targeted ad on social media became a sign: “There was a push ad that popped up for a greenhouse,” Anisa recalled. She realized they could use the $800 structures to safely distance customers.
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