5 ways coffee is consumed around the world

Coffee, brewed from roasted Arabica or Robusta beans, is beloved around the world and consumed in a variety of ways globally

1. South Indian drip-brewed coffee with chicory, mixed with milk and sugar, served in a traditional dabara-tumbler set

2. Finely ground coffee simmered in a cezve, often sweetened, unfiltered, and served thick with grounds in small cups

3. A dessert drink where a hot espresso shot is poured over a scoop of vanilla ice cream or gelato.

4. Strong coffee brewed with a drip filter, poured over sweetened condensed milk and ice for a bold, creamy refreshment.

5. A warming cocktail made with hot coffee, Irish whiskey, sugar, and topped with lightly whipped cream.